Romeo Brewery

日本語

Romeo Beer

M:285ml

L:473ml

Beer Flight: ¥1,740 (150ml×3)

Munich Helles Alc: 5.0% IBU: 20

Munich Helles

A German lager perfect for Oktoberfest.

M: ¥900 L: ¥1,350

Pairing: sausage

A lager made with German malt that has a strong barley flavor. Enjoy the rich maltiness, while the aftertaste is clean and refreshing like a typical lager. Perfect for Oktoberfest!

M: ¥900

L: ¥1,350

Ume Gose Alc: 5.0% IBU: 12

Ume Gose

The sweet and sour taste of ripe plums and the gentle sweetness of salt.

M: ¥900 L: ¥1,350

Pairing: Fried Chicken

A plum gose made with fully ripened plums from Wakayama Prefecture and coarse salt. A refreshing drink with pleasant acidity and minerality, perfect for a hot summer day. New Japanese style.

M: ¥900

L: ¥1,350

Herb Saison Alc: 5.8% IBU: 21

Provence Saison

Lemongrass, orange, and fennel in a Southern French style

M: ¥900 L: ¥1,350

Pairing: Shrimp and avocado

Citrus aromas of lemongrass and orange peel, with the anise and refreshing scent of fennel. The spiciness of the saison yeast and the dry finish give it a lingering aftertaste like a white wine.

M: ¥900

L: ¥1,350

Hazy Pale Ale Alc: 5.0% IBU: 15

Nebbia #2

A burst of white peach aroma and a juicy taste.

M: ¥950 L: ¥1,450

Pairing: Spaghetti Aglio e Olio

Nebbia means "fog" in Italian. Its hop aroma matches its cloudy appearance. It uses a large amount of Nectaron hops from New Zealand, which have a white peach scent. The bitterness is mild.

M: ¥950

L: ¥1,450

West Coast IPA Alc: 6.4% IBU: 74

All You Need is Bitterness

A message to all beer lovers who appreciate bitterness.

M: ¥950 L: ¥1,450

Pairing: Fish and chips

This West Coast IPA, made with Citra, Amarillo, and Galaxy berries, is characterized by its sharp, piercing bitterness. Its crispness and dry finish make it an easy and enjoyable drink.

M: ¥950

L: ¥1,450

Sansho IPA Alc: 5.9% IBU: 39

Sansho IPA #4

An IPA with the aroma and numbing sensation of sansho pepper for maximum refreshing pleasure.

M: ¥950 L: ¥1,450

Pairing: Porchetta

Romeo's popular beer. It uses Chinese peppercorns called "Qing Hua Jiao." This IPA offers maximum refreshment with its sharp numbing sensation, refreshing peppercorn aroma, and citrusy aroma from American hops.

M: ¥950

L: ¥1,450

American IPA Alc: 6.7% IBU: 63

Doskoi IPA #6

The richness of the malt and the aroma of the hops clash together 🖐️

M: ¥950 L: ¥1,450

Pairing: Lasagna

A complex IPA with layers of rye and Munich malt, complemented by the vibrant hop aromas of Simcoe and Ekuanot. Stronger malt than the previous series, even more robust.

M: ¥950

L: ¥1,450

NEW

Pumpkin Spice Ale Alc: 5.9% IBU: 18

Pumpkin Spice Ale #2

The aroma of cinnamon and the rich flavor of roasted pumpkin

M: ¥950 L: ¥1,450

Pairing: Creamy pasta

Autumn limited edition! Made with generously portioned roasted pumpkin. A subtle, comforting texture. The combination with cinnamon and nutmeg is excellent. Perfect for sipping slowly during the autumn reading season.

M: ¥950

L: ¥1,450

Doppel Bock Alc: 6.7% IBU: 21

Doppel Bock

A full-bodied beer with a sweet and slightly bitter taste, reminiscent of cocoa.

M: ¥1,000 L: ¥1,500

Pairing: Tiramisu

A rich malt flavor and high alcohol content create a robust and satisfying drinking experience. The hop bitterness is subtle, with fragrant aromas of roasted malt and cocoa. The finish is clean and refreshing.

M: ¥1,000

L: ¥1,500

Tapas

Mixed nuts ¥480

Perfect for when you're feeling a little hungry.

Herb-flavored pickles made with seasonal vegetables ¥480

A classic flavor since the restaurant opened: cucumber, turnip, lotus root, and Japanese ginger.

Carrot salad with cumin and orange ¥480

Slice the carrots into thin strips and marinate them with orange and cumin.

Chicken gizzard confit with salt koji and green onion sauce ¥680

Chewy chicken gizzards cooked at a low temperature. Served with a salt koji and sesame oil-based seasoning.

Octopus, celery, and orange marinade ¥780

Octopus, celery, olives, and other ingredients marinated with citrus fruits. A refreshing dish.

NEW

Gratin with Japanese yam, mentaiko (spicy cod roe), and green onions in a dashi broth ¥880

Perfect as a snack. A Japanese-style gratin with salty mentaiko (spicy cod roe) and mild yam.

Shrimp and avocado tartare with baguette ¥1,080

This dish features the rich, sweet flavor of red shrimp paired with creamy avocado, accented with lemon and pepper.

Fried

Rosemary x French Fries

S:¥620

IN:¥1,080

Thick, fluffy, skin-on domestic potatoes. Served with lightly fried rosemary.

Juicy fried chicken seasoned with ginger and dashi broth

S:¥820

IN:¥1,580

Juicy fried chicken marinated in ginger and dashi broth. Perfect with beer!

Fish and chips coated in our own beer batter

S:¥1,180

IN:¥2,180

The batter is made with our own beer for a crispy texture. Served with homemade tartar sauce.

Main

Assortment of 5 types of sausages ¥1,180

Plain, garlic, chorizo, black pepper, basil.

Venison and fried eggplant lasagna

S:¥1,280

IN:¥2,280

Pasta, meat sauce, white sauce, and fried eggplant are layered alternately, and topped with cheese for a fragrant finish.

Pork shoulder porchetta with grilled autumn vegetables ¥1,680

Using shoulder loin with a good balance of fat and lean meat, it's marinated with basil and parsley.

Pasta

大盛り(1.5倍) +¥480

NEW

Autumn salmon and autumn vegetables with burnt soy sauce peperoncino ¥1,480

Autumn peperoncino with fatty salmon, lotus root, and maitake mushrooms.

Fried eggplant and bacon arrabiata ¥1,380

A powerful garlic aroma and a spicy tomato sauce!

NEW

Rich porcini mushroom and mushroom cream pasta ¥1,580

Tagliatelle pasta tossed in a creamy sauce made with plenty of porcini mushroom broth, a quintessential autumn treat.

Bolognese with coarsely ground venison and red wine: ¥1,480

Enjoy healthy, high-protein venison lean meat and plenty of vegetables, simmered slowly in red wine.

Dessert

Vanilla ice cream ¥380

Venetian Tiramisu ¥580

A slightly bitter sweet made with 100% Venetian mascarpone.

Alcohol

White wine (Italy)

glass: ¥980 /bottle: ¥5,980

Terre de la Custodia Umbria Bianco IGT Umbria / Light / 12.5% Grape varieties: Grechetto, Trebbiano Characteristics: Aromas of white flowers and citrus. Fresh acidity and a moderate body.

Orange wine (Italy)

glass: ¥980 /bottle: ¥5,980

Borgo Savaian ARANSAT Friuli / Medium / 13% Grape varieties: Pinot Grigio, Sauvignon Blanc Characteristics: Aromas of orange and herbs. A complex finish with noticeable tannins.

Red wine (Italy)

glass: ¥980 /bottle: ¥5,980

Barone Cornacchia Montepulciano d'Abruzzo Abruzzo region / Full-bodied / 14% Grape variety: Montepulciano Characteristics: Flavors of ripe berries. Smooth tannins and a powerful structure.

Homemade spicy ginger highball

¥980

A generous amount of ginger adds a spicy kick. Cardamom, cinnamon, and cloves provide accents.

Highball

¥880

Made with "Teacher's" whisky. It features a subtle smokiness characteristic of Scotch.

Cassis Orange

¥880

Cassis Oolong

¥880

Coke Highball

¥880

Non Alcohol

Homemade spicy ginger ale

¥680

A generous amount of ginger adds a spicy kick. Cardamom, cinnamon, and cloves provide accents.

100% Orange Juice

¥480

oolong tea

¥480

Cola

¥480

Freshly brewed coffee (Hot/Iced)

¥680

A medium-dark roast blend from "Sempre Avanti" in Akishima City. Served using the immersion brewing method with an AeroPress.

Goods

Bottle Beer